Dog Questions

8 Responses

1. 1 GracieM
   2008 Jul 30

   Bowser Biscuits

   1 pkg. dry yeast
   1/2 cup warm water
   2 cups flour
   2 cups warm chicken or beef broth
   1 cup cornmeal
   1/2 cup powdered milk
   1 cup wheat germ
   1/4 cup margarine or butter
   2 cups cracked wheat
   1/4 cup honey
   4 cups whole wheat flour
   1 Egg; Beaten

   In small bowl, dissolve yeast in warm water. In large bowl combine broth, powdered milk, margarine, honey, egg. Add yeast/water and mix well. Stir in flour, cornmeal, wheat germ and cracked wheat. Mix well. Add whole wheat flour, 1/2 cup at a time, mixing well after each addition. Knead in the final amounts of flour by hand and continue kneading for 4-5 minutes until dough is not sticky. Pat or roll dough to 1/2″ thickness and cut into bone shapes. Place on a greased cookie sheet, cover lightly and let set for 20 minutes. Bake in a 350F. oven for 45 minutes. Turn off heat and leave in oven several hours or over night. Makes approximately 3 1/2 pounds.

   More recipes here

2. 2 Strife
   2008 Aug 01

   feed it leftovers

3. 3 J H
   2008 Aug 02

   this website has tons!

4. 4 Walking on Sunshine
   2008 Aug 05

   Planet K-9 Cookies

   One 6-ounce jar of baby food (meat flavor)

   Six tablespoons of wheat germ

   Four tablespoons of powdered milk

   One teaspoon of dried parsley

   Mix all ingredients in a medium-size bowl. Form the mixture into eight ovals the size of a tablespoon. Bake the cookies on a greased cookie sheet for 15 minutes in a 350-degree oven. Cool cookies for 30 minutes. Recipe can be doubled or tripled
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   Archie Squares
   2 1/2 cups whole wheat flour
   1/2 cup powdered dry milk
   1/2 tsp. garlic powder
   1 tsp. brown sugar or honey
   6 tbs. meat or bacon drippings, cold right from refrigerator, not melted or soft!
   1 egg, slightly beaten
   1/2 cup Ice water

   Preheat oven to 350F. Lightly oil a cookie sheet. Combine flour, dry milk, garlic powder and sugar. Cut in meat drippings until mixture resembles corn meal. Mix in egg. Add enough water so that mixture forms a ball. Using your fingers, pat out dough onto cookie sheet to 1/2″ thick. Cut dough into squares appropriate for your dog size. Prick each cookie with fork. Bake 25-30 minutes. Remove from tray and cool on rack. Store in airtight container. — Bullwrinkle.com

5. 5 Nathalie K
   2008 Aug 06

   I just saw that Rachel Ray had a special on making dog foods and treats……It might be something worth watching…

6. 6 libbyami
   2008 Aug 08

   hey Rachael Ray will be doing a show this weekend , Saturday night I think, all about dogs food and treats

   until then, has some recipes for pet snacks too

7. 7 B.Jammin
   2008 Aug 08

   Take one small dog, dip in egg yolk, flour and breadcrumbs, add spices to taste and deep fry.

8. 8 nightcrawler
   2008 Aug 11

   Super person…we make extra to share with our friends pets also…

   Navidad Nibblers

   From Three Dog Bakery

   2 tablespoons honey
   2 3/4 cups water
   1/4 cup unsweetened applesauce
   1/8 teaspoon vanilla
   1 egg
   1/2 cup chopped peanuts
   4 cups whole-wheat flour
   1 tablespoon baking powder
   1 tablespoon cinnamon
   1 tablespoon nutmeg

   Preheat oven to 350 degrees.
   In a bowl, mix together honey, water, applesauce, vanilla and egg.
   In a separate bowl, mix peanuts, flour, baking powder, cinnamon and
   nutmeg.
   Add wet ingredients to the dry ingredients and stir, mixing well.
   Spoon into a greased muffin tin, filling each cup 2/3 full. Bake 35
   minutes. Store in a sealed container.
   Makes 16 festive holidog muffins

   FROSTING FOR ANY DOG TREAT

   “We use this sometimes to dress dog treats, especially the ones we give as gifts.”

   6 ounces fruit baby food
   2 tablespoons smooth peanut butter
   1/3 cup plain yogurt
   1/4 cup wheat germ
   1 tablespoon beef bouillon granules

   Place baby food fruit (any flavor) and peanut butter in small bowl; blend well. Add remaining ingredients and mix well.

   Use as a frosting or a dip for dog treats. Spread on the dog treat immediately before serving. Store frosting in the refrigerator.

   Makes 1 cup

   FROSTING FOR ANY DOG TREAT

   “We use this sometimes to dress dog treats, especially the ones we give as gifts.”

   6 ounces fruit baby food
   2 tablespoons smooth peanut butter
   1/3 cup plain yogurt
   1/4 cup wheat germ
   1 tablespoon beef bouillon granules

   Place baby food fruit (any flavor) and peanut butter in small bowl; blend well. Add remaining ingredients and mix well.

   Use as a frosting or a dip for dog treats. Spread on the dog treat immediately before serving. Store frosting in the refrigerator.

   Makes 1 cup

   Edit:
   Check these recipe out….