sites would be helpful also. only dog treats and only recipes that will last at least 2 weeks without needing to be refrigerated please
sites would be helpful also. only dog treats and only recipes that will last at least 2 weeks without needing to be refrigerated please
3 Responses
2008 Sep 13
a carrot
2008 Sep 15
peanut butter granola bars
2008 Sep 17
Favorite Cheesy Dog Biscuits
1 1/2 cups whole wheat flour
1 1/4 cups grated cheddar cheese
1/4 pound margarine — corn oil
1 clove garlic — crushed
1 pinch salt
1/4 cup Milk — or as needed
Grate the cheese into a bowl and let stand until it reaches room temperature. Cream the cheese with the
softened margarine, garlic, salt and flour. Add enough milk to form into a ball.
Chill for 1/2 hour. Roll onto floured board. Cut into shapes and bake at 375 degrees for 15 minutes or until slightly
brown, and firm. Makes 2 to 3 dozen, depending on size
Alfalfa Hearts
2 cups whole wheat flour
1/2 cup soy flour
1 teaspoon bone meal — optional
2 tablespoons nutritional yeast
1 tablespoon lecithin — optional
1/2 teaspoon salt
1/4 teaspoon garlic powder
3 tablespoons alfalfa sprouts — chopped
1 cup brown rice — cooked
3 tablespoons canola oil
1/2 cup water
Combine flours, bone meal, yeast, lecithin, salt, garlic powder and alfalfa leaves. Add rice and oil. Combine well.
Add 1/4 cup water and mix well. Dough should be very easy to handle, not crumbly. Add more water if needed to
achieve proper consistency.
Lightly flour board or counter and roll out dough to 1/4 inch thickness. Cut with 2 1/2 inch cutter. Bake at 350
degrees for 25 minutes. Makes 3 dozen
Alfie And Archie’s Dog Biscuits
2 1/2 cups whole wheat flour
1/2 cup dry milk — powder
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 teaspoon brown sugar
6 tablespoons beef fat
1 egg — beaten
1/2 cup ice water
1. Preheat oven to 350. Lightly oil a cookie sheet. Combine flour, dry milk, salt, garlic powder and sugar. Cut in
meat drippings until mixture resembles corn meal. Mix in egg. Add enough water so that mixture forms a ball.
Using your fingers, pat out dough onto cookie sheet to half inch thick. Cut with cookie cutter or knife and remove
scraps. Scraps can be formed again and baked.
2. Bake 25-30 minutes. Remove from tray and cool on rack
An Apple a Day Dog Treat
Apple Cinnamon Doggie Biscuits
1 package apple, dried
1 teaspoon Cinnamon — (I usually just shake some in)
1 Tablespoon parsley, freeze-dried
1 Tablespoon Garlic Powder
1 cup ice water
1/2 cup Corn Oil
5 cups flour
1/2 cup powdered milk
2 large eggs
1 tablespoon corn oil
Put the apples in a food processor so that pieces are small. Combine in a bowl all of the ingredients — can add oil
or water if dough is too dry. Using a rolling pin roll out dough to about 3/16″ thick (can make thinner or thicker).
Using a cookie cutter — cut into shapes — place on cookie sheets. Bake at 350 degrees for approx 20 -25 minutes
(until golden).
Apple Cinnamon Doggie Biscuits
1 package apple, dried
1 teaspoon Cinnamon — (I usually just shake some in)
1 Tablespoon parsley, freeze-dried
1 Tablespoon Garlic Powder
1 cup ice water
1/2 cup Corn Oil
5 cups flour
1/2 cup powdered milk
2 large eggs
1 tablespoon corn oil
Put the apples in a food processor so that pieces are small. Combine in a bowl all of the ingredients — can add oil
or water if dough is too dry. Using a rolling pin roll out dough to about 3/16″ thick (can make thinner or thicker).
Using a cookie cutter — cut into shapes — place on cookie sheets. Bake at 350 degrees for approx 20 -25 minutes
(until golden).
Apple Crunch Pupcakes
2 3/4 cups water
1/4 cup unsweetened applesauce
2 tablespoons honey
1 medium egg
1/8 teaspoon vanilla extract
4 cups whole wheat flour
1 cup apple, dried
1 tablespoon baking powder
Preheat oven to 350 degrees. In a small bowl, mix together water, applesauce, honey, egg, and vanilla. In a large
bowl, combine flour, apple chips, and baking powder. Add liquid ingredients to dry ingredients and mix until very
well blended. Pour into greased muffin pans, Bake 1 1/4 hours, or until a toothpick inserted in the center comes
out dry. Store in a sealed container.
Makes 12 to 14 pupcakes
Bacon Bites
3 cups whole wheat flour
1/2 cup milk
1 egg
1/4 cup bacon grease — or vegetable oil
1 teaspoon garlic powder
4 slices bacon — crumbled
1/2 cup cold water
Mix ingredients together thoroughly. Roll out on a floured surface to 1/2 - 1/4″ thickness.
Bake for 35-40 minutes in a 325 degree oven
BARF Breakfast (med size dog
1/4 cup rolled oats
1/2 cup yogurt
1/4 cup vegetables — *see Note
250 mgs vitamin C — for dogs. Crushed
1 teaspoon honey
1 teaspoon apple cider vinegar
1 teaspoon kelp seaweed powder — *see Note
1 teaspoon alfalfa powder — *see Note
1 digestive enzyme — for dogs Optional
1 teaspoon flax seed oil — *see Note
1/4 cup kibble — optional
Soak rolled oats in yogurt overnight. Mix all ingredients and serve. Add kibble if desired.
Note: shredded, lightly steamed or pureed. carrots, celery, spinach, yams and/or
broccoli, apples etc.
Note: items can be purchased at health food store or pet store
Barking Barley Brownies
1 1/4 pounds beef liver — or chicken liver
2 cups wheat germ
2 tablespoons whole wheat flour
1 cup cooked barley
2 whole eggs
3 tablespoons peanut butter
1 clove garlic
1 tablespoon olive oil
1 teaspoon salt — optional
Pre heat oven to 350.
Liquefy liver and garlic clove in a blender, when its smooth add eggs and peanut butter. Blend till smooth.
In separate mixing bowl combine wheat germ, whole wheat flour, and cooked Barley. Add processed liver
mixture, olive oil and salt. Mix well. spread mixture in a greased 9×9 baking dish. Bake for 20 minutes or till done.
When cool cut into pieces that accommodate your doggies size.
Store in refrigerator or freezer